Ordering a barbecue
A barbecue is about more than just grilling. It’s about atmosphere, being together, and enjoying food that gets its flavor right there on the spot. But it has to be well organized. At De Catering Compagnon, we provide complete barbecues for groups of 40 people or more, with all the trimmings. Warm, tasty, and always tailored to your event.
Smokey Classic BBQ
Meat that slowly develops its flavor on the Big Green Egg. On this kamado grill, our chefs prepare your dishes so they’re smoky and tender—from classic burgers to spare ribs that fall right off the bone. An authentic BBQ flavor you can really taste. For groups of 40 or more, with a chef on site. […]
Fire and Flavour BBQ
A powerful barbecue full of flavor and character. From slow-cooked spare ribs to juicy burgers and spicy prawns, this menu combines fire, smokiness and sophistication. Perfect for lovers of hearty grills with a surprising twist. The Menu: Chicken Gyros with pita bread Spare Ribs “Fall off the bone” Simmenthaler Hamburger on a Brioche bun […]
Chef’s Choice BBQ
A sophisticated barbecue curated by our chef, with a selection of premium meats, fish and surprising side dishes. From slow-cooked pulled pork to smoked salmon and sirloin steak, this menu offers a culinary BBQ experience full of flavor, quality and craftsmanship. Perfect for those looking for just that little bit extra. The menu: Entrecote “Cavemen-Style” […]
Dessert Mix from the Grill
The fire is still hot, so why stop at the main course? With our grilled desserts, you can end the meal on a sweet note: grilled pineapple, a Nutella-filled donut, a Brussels waffle with caramel sauce, or classic s’mores. A surprising finale your guests won’t be expecting. A selection of: Grilled pineapple, peach, or nectarine, […]
Mexican BBQ
Want to give your barbecue a unique vibe? With a themed BBQ, we tailor the menu to a specific style: Mexican, Asian, Greek, or American. Think sticky chicken and bao buns, or gyros with tzatziki and souvlaki. You choose the theme, and we’ll put together a menu to match. For groups of 40 or more. […]
Asian BBQ
A surprising barbecue full of oriental flavors. Think sticky chicken, bao buns, yakitori and salmon from the smoking board. Light, refined and perfect for a stylish and flavorful experience The menu: Sticky Chinese chicken with sesame and spring onion Steamed bao bun with Asian pork belly and sweet and sour cucumber Yakitori skewers with atjar […]
Greek BBQ
A sunny barbecue full of Mediterranean flavors. From gyros and biftekiburgers to souvlaki and fresh salads with feta and mint. Grilled vegetables and spreads complete it. Ideal for a relaxing and flavorful summer evening. Menu: Chicken gyros with pita and tzatziki Bifteki burger with brioche bun, feta, lettuce, pickle, tomato and BBQ sauce Souvlaki skewer […]
USA-Style BBQ
Let your guests enjoy authentic American barbecue with succulent meat dishes, classic side dishes and irresistible flavors. The Menu: “Fall of the Bone” Spare Ribs with garlic sauce and BBQ sauce Simmenthaler Hamburger on a Brioche bun with lettuce, cheese, tomato, pickle and BBQ sauce Pulled Pork sandwich with Coleslaw, BBQ sauce and Jack Daniels […]
Dessert Mix from the Grill
The fire is still hot, so why stop at the main course? With our grilled desserts, you can end the meal on a sweet note: grilled pineapple, a Nutella-filled donut, a Brussels waffle with caramel sauce, or classic s’mores. A surprising finale your guests won’t be expecting. A selection of: Grilled pineapple, peach, or nectarine, […]
BBQ Festival Style
Prefer small bites to big plates? Festival Style is all about bite-sized dishes served on wooden boards. Your guests walk by, grab what they want, and keep moving. Perfect for an event or cocktail party where socializing is the main focus. We’ll work with you to plan the details, for groups of 40 or more. […]
Dessert Mix from the Grill
The fire is still hot, so why stop at the main course? With our grilled desserts, you can end the meal on a sweet note: grilled pineapple, a Nutella-filled donut, a Brussels waffle with caramel sauce, or classic s’mores. A surprising finale your guests won’t be expecting. A selection of: Grilled pineapple, peach, or nectarine, […]
Dessert Mix from the Grill
The fire is still hot, so why stop at the main course? With our grilled desserts, you can end the meal on a sweet note: grilled pineapple, a Nutella-filled donut, a Brussels waffle with caramel sauce, or classic s’mores. A surprising finale your guests won’t be expecting. A selection of: Grilled pineapple, peach, or nectarine, […]
What makes a good barbecue?
Good ingredients are just the beginning. What really matters? The combination of fire, time, and technique. That’s why we work with Big Green Eggs and Smoker BBQs: robust grill systems that allow you to slowly cook meat, fish, and vegetables. Not just searing them quickly, but truly barbecuing with character. The result? Juicy burgers, tender spare ribs, spicy chicken satay, and vegetables that are still full of flavor.
The atmosphere comes with it. Because a barbecue gets people moving. Everyone walks around, looks, smells, and chooses. That makes it relaxed and enjoyable. Especially if you opt for a combination of standing eating and seated dining. Or for a festival-style barbecue, with small dishes on robust wooden boards.
Types of barbecue menus
A classic Smokey BBQ? Or something special like the Fire & Flavour? Or the Chef’s Choice? Whatever you choose, you can be sure it will be perfect. Each menu is composed of combinations that complement each other. Think pulled pork with coleslaw, caveman-style entrecôte, or prawns with grilled vegetables.
Dessert? That comes from the grill too. How about a warm waffle with caramel sauce, a banana with chocolate, or grilled pineapple? Everything is prepared live, straight from the fire to your plate.
Combine with lunch or drinks
A barbecue is rarely a stand-alone event. It is often part of a day’s program. Are you starting with lunch? Then you can easily move on to the barbecue afterwards. Or are you ending with a barbecue and continuing with drinks? Then we will arrange the snacks for the drinks reception. Everything is handled by a single contact person, a single schedule, and a single clear line of communication.
Flexible, personalized, and fully catered
You don’t have to arrange anything yourself. No worries about barbecue equipment, setup, cleanup, or tableware. It’s all included. Do you have any dietary requirements or a specific theme in mind? Think of an Après Ski BBQ, a Mexican menu, or perhaps vegetarian? No problem. We tailor everything to your wishes, the season, and your location. That makes it easy.
Frequently asked questions about barbecue catering
How many people do I need to book a barbecue for?
We start from 40 people. Above that, everything is scalable.
Are there vegetarian options?
Certainly. We can also accommodate vegans, halal, or gluten-free diets.
Can you barbecue on location?
Yes, provided the location is safe and suitable for open fires. We will discuss this with you in advance.
Frequently asked questions about De Catering Compagnon
Do you only work in Amsterdam?
No, we deliver throughout the Randstad and beyond on request.
Can you also supply tables and chairs?
Certainly. As well as crockery, party tents, and drinks. You decide how much we take off your hands.
What makes you different from other caterers?
We combine authentic flavor with flexibility. Everything is always arranged personally, from the first phone call to the last plate.
