Our tapas buffet is a celebration of small bites and big flavors. From spicy meat dishes to fresh vegetarian delights, ideal for sharing together and enjoying Mediterranean conviviality.
The menu:
Grilled green asparagus Vegan)
Olives marinated (Vegan)
Bowl of Mediterranean meats
Diced Spanish Manchego cheese (V)
Roasted Padron peppers (Vegan)
Marinated chestnut mushrooms (Vegan)
Spanish potato salad with garlic (V)
Prawns grilled in garlic
Marinated fried seafood
Hot dishes
Paëlla stuffed with chicken and seafood (also Vegan possible)
Rib fingers
Meatballs in tomato sauce (also Vegan possible)
Spicy Chickenwings
Patatas Bravas (Vegan)
Freshly baked baguette, garlic bread, herb butter and aioli