(From 35 people)
A festive and savory barbecue inspired by alpine après-ski traditions, perfect for winter gatherings. This menu offers comfort food and cozy drinks, bringing the warmth of the slopes directly to your event.
The menu:
Flammkuchen with Crème Fraiche, bacon, onion and arugula
Bratwurst sandwich with fried onions
BBQ grilled bacon
Schweinhaxe with Sauerkraut mashed potatoes (V)
Jacket potato with cream cheese (V)
Coleslaw (V)
For vegetarians and vegans:
Flammkuchen with Crème Fraiche, onion, sun-dried tomatoes and arugula (V)
Vegetable sandwich “Bratwurst” with fried onions (Vegan)
Stuffed portobello with Goat Cheese (V)
Hässelback Pumpkin (Vegan)
Mulled wine and Chocomel with whipped cream
Excludes the cost of the Chef and assistant providing the BBQ